Moulamein, situated in the heart of New South Wales, is known for its natural beauty and rich history reflected in its food and drink culture. The region's strong focus on agriculture, particularly wool farming, ensures fresh produce and locally sourced ingredients used in traditional recipes passed down through generations. Visitors can savor delicious meals made with high-quality sheep meat from wool-producing sheep, paired with fine wines from nearby vineyards along the Murray River.
A prominent event showcasing the significance of agriculture and community engagement is the "Sweat vs Steam" race, where participants can join a run alongside an authentic paddle steamer along the Murray River. Festivals like the "Perricoota Pop & Pour Festival" further celebrate the local wines, produce, and live music scene, creating a vibrant atmosphere that honors the region's cultural heritage.
Outdoor enthusiasts can partake in various fishing competitions held throughout the year, providing anglers with opportunities to showcase their skills while enjoying the scenic views of the river.