North Wollongong in New South Wales, Australia, has a diverse food and drink scene. Roy's Restobar is a popular spot known for its Modern Australian cuisine offering casual dining with dishes priced between $41 and $100. With a 4.9-star rating, it excels in food, service, and ambiance and provides gluten-free options, late-night dining, and a wide wine selection.
Seafood enthusiasts can enjoy Asian-inspired fish tacos and salt & pepper prawns at South Sailor, while Harbourfront offers waterfront views and acclaimed seafood platters. Bombora Seafood offers premium seafood in a relaxed setting, and Levendi combines exceptional seafood with sublime coffee for a unique dining experience.
The local breweries and distilleries add to the vibrant food scene. Five Barrels Brewery produces handcrafted IPAs, stouts, and sours and hosts monthly charity nights supporting local non-profit organizations. Headlands Distilling Co. is renowned for its award-winning spirits infused with native Australian ingredients, such as the Tidal Lines Illawarra Plum-infused gin.
In addition to dining options, North Wollongong features farmers markets like Friday Forage showcasing locally sourced produce within a 160-kilometer radius, promoting community support and sustainable farming. Earth Walker Cafe offers fresh, organic meals made from local ingredients, while Red Square Wollongong boasts Australia's largest vodka infusion bar with an array of flavors and live music on selected nights. Steamers Bar and Grill provides breathtaking views over City Beach and Wollongong lighthouse with a menu inspired by global street food.