Southern Cross in Western Australia boasts a vibrant food and drink scene that showcases a fusion of cultures and influences. The dining offerings range from traditional Australian cuisine with modern twists to international flavors like Asian and Italian. Locally sourced seafood, meats, and fresh produce are staples on menus, giving visitors a true taste of the region's culinary delights.
In addition to formal dining options, food trucks such as "Baby's Badass Burgers" and "Crepe'n Around" offer creative dishes for those seeking a more casual experience. The street food culture is thriving, allowing visitors to sample a variety of local delicacies while immersing themselves in the city's culinary landscape. Moreover, Southern Cross features a diverse selection of bars and clubs catering to different preferences, including the famed Chi Chi Club as the island's sole dance club and Luau Larry's with its whimsical tiki theme and signature rum cocktails.