Taranna is known for its proximity to the famous Port Arthur Historic Site and the world's first "unzoo," offering an array of eateries that showcase the region's rich flavours and traditions. One notable establishment is the Tasmanian Devil Unzoo, which features native Australian wildlife in a natural setting, along with educational programs and activities. Visitors can enjoy locally sourced meals and refreshments amidst lush surroundings, making it a must-visit destination for animal lovers and food enthusiasts. Additionally, the region hosts events like the Koonya Garlic Festival, celebrating the beloved ingredient through various dishes and interactive workshops.
For those interested in exploring Tasmania's gastronomical offerings further, guided tours are available to nearby Bruny Island. Here, visitors can sample local delicacies such as cheese, oysters, honey, and chocolate while taking in stunning views of the coastline.