Waikari, situated in the North Canterbury wine region of New Zealand, is known for its growing food and drink scene, offering visitors the chance to enjoy exceptional cool climate wines and locally sourced cuisine amidst a laid-back atmosphere. Pegasus Bay Winery and Restaurant stands out as a top culinary destination in the area, serving a 30-year-old house Riesling paired with homegrown dishes in a setting furnished with recycled native evergreens, reflecting a commitment to sustainability.
Beyond its culinary offerings, Waikari features attractions that highlight its natural beauty and cultural heritage.