Waikato Heads, near Hamilton, boasts a vibrant food and drink scene that highlights local produce and flavors. The region's fertile topsoil and regular rainfall yield an abundance of fresh ingredients, with chefs nurturing strong ties with farmers to foster a thriving culinary culture. Notable dining spots include Gothenburg, featuring stunning views of the Waikato River and tapas crafted from locally sourced ingredients. Smith & McKenzie is renowned for its quality steaks, aged on-site and cooked using a specific slow technique for maximum flavor. Madam Woo draws inspiration from Malaysian street food, presenting bold flavors such as pho noodle soup and curry with tender beef brisket. Hamilton also hosts events like Meatstock, a meat lover's paradise showcasing a variety of meat dishes.