Waipu, a charming town in Northland, New Zealand, provides a delightful culinary experience for visitors. The town's rich Scottish heritage is reflected in its diverse dining options catering to various tastes. The Cove Cafe stands out for its beachside dining featuring fresh seafood, organic produce, and vegan choices. Emphasizing a "gate to plate" approach, they grow their vegetables on-site and source meat directly from their farm. Logan MacLean offers "food with a conscience," serving free-range eggs, organic fair trade coffee, and organic milk. Togs Togs Undies is a great spot for hearty and healthy beach food, offering colorful salads, keto snacks, and family meal boxes, with a fully vegan menu and options to add eggs and bacon. Waipu Cafe and Deli is another recommended place for delicious meals made from locally sourced ingredients.
In terms of drinks, Waipu has several breweries with unique flavors and experiences. Sawmill Brewery, among the top 10 best breweries in Waipu, is a notable spot for visitors seeking organic permaculture gardens and locally grown produce. These offerings allow guests to enjoy farm-to-table dining experiences and a diverse range of choices. With its culinary diversity, Waipu offers a fulfilling journey for travelers looking to explore New Zealand's vibrant food and drink scene.