Yackandandah, located in northeastern Victoria, is celebrated for its historical significance, scenic landscapes, and vibrant food and beverage offerings. The village presents an array of dining experiences, from traditional pub fare to gourmet cuisine made with locally grown ingredients. One standout venue is Happy Baker, a family-run bakery renowned for its exceptional sourdough bread and delectable pastries. The Guard Yackandandah is another notable spot, offering quality coffee and tasty hot sandwiches within a charming setting – a refurbished 100-year-old Vic Rail carriage. Nearby establishments like Backwoods Distillery and The Happy Baker further enhance the culinary delights in the area.
History buffs can delve into the past at attractions like the Karrs Reef Gold Mine museum, providing an underground exploration of the gold rush era that shaped the region. In the surrounding towns, Beechworth stands out for its diverse food, wine, and beer scene catering to various preferences and budgets. Vineyards in the region invite visitors to sample award-winning wines, while local pubs serve up hearty and satisfying meals. A mere hour away lies Bright, home to Reed & Co., an upscale eatery and bar that showcases seasonal ingredients paired with locally distilled spirits such as Remedy Gin.