Mornington Peninsula in Victoria, Australia, is known for more than just its wineries, offering visitors a unique drinking experience that includes hidden gems like rum distilleries. One such standout is JimmyRum Distillery in Dromana, renowned for its distinctive rums and inviting guests to enjoy guided tastings, signature cocktails, and bites in the outdoor rum garden.
Another notable establishment in the region is Bass and Flinders Distillery in Red Hill, the only bespoke distillery and cellar door on the Mornington Peninsula. They produce a range of spirits such as gins, vodka, limoncello, and brandy, and offer opportunities for visitors to participate in gin masterclasses or enjoy tasting sessions at the cellar door bar.
These distilleries provide a different perspective on the Mornington Peninsula's gastronomic offerings, diversifying the locally produced beverages scene beyond the region's well-known wineries.