Mornington Peninsula in Victoria, Australia, offers more than just vineyards and wineries. Approximately an hour's drive southeast of Melbourne, this picturesque region boasts small-batch breweries, cideries, and distilleries for unique experiences. Among these producers is JimmyRum Distillery, Victoria's first craft rum distillery, standing out in a coastal area known for its cool climate wines like Pinot Noir.
JimmyRum Distillery, located in Dromana, offers uncomplicated, delicious rums and a chance to witness the distillation process. Visitors can savor distinctive rum varieties, providing an alternative to the region's wineries. This experience allows guests to enjoy handcrafted beverages while immersing themselves in the passion of local producers. Another noteworthy establishment in the area is Bass and Flinders Distillery, the only bespoke distillery and cellar door on the peninsula, offering gins, vodka, limoncello, and brandy. Visitors can sample these products at the cellar door bar and even create their bespoke gin in a gin masterclass. The diverse range of distilleries in the Mornington Peninsula reflects its commitment to quality and innovation, making it a top destination for travelers seeking exceptional culinary and beverage experiences.