The Charles Sturt Precinct in South Australia boasts a growing dining scene, offering a variety of cuisines to visitors. While the precinct itself features only one Scandinavian restaurant, there are additional options available nearby. One highlight is the Scandinavian Restaurant located in the heart of the precinct, providing a distinctive culinary experience to patrons.
Sunnyside, a new brunch bar in Henley Beach, is another noteworthy addition to the area, founded by brothers Liam and Mattis Vanzati from MALOBO Hospitality Group. Mattis, the director of MALOBO Hospitality Group, has been instrumental in bringing Swedish Tarts to Seaview Road in 2009, in addition to overseeing MALOBO Kitchen & Bar and Hermanos Cubanos. Liam, the group's executive chef, manages seven different kitchens and leads the culinary direction. Sunnyside aims to offer a lively, quality-focused brunch experience that complements the energetic atmosphere of Henley Beach.
The diverse cuisine and vibrant ambiance make the precinct an appealing destination for travelers seeking a distinctive dining adventure.