Dunedin, located in the South Island of New Zealand, is renowned for its fresh seafood due to its proximity to the ocean. Visitors can indulge in an array of delectable dishes at several highly recommended seafood restaurants throughout the city center. Here are some notable establishments where one can savor mouthwatering seafood delights:
Plato is a favorite among locals and tourists alike, known for its exceptional service and ambiance. Their extensive menu features a wide selection of seafood dishes prepared with locally sourced ingredients. Carey's Bay Historic Hotel, nestled within a charming historical building, combines rich history with exquisite culinary experiences. Enjoy their seafood offerings while soaking up the nostalgic atmosphere.
Two Chefs Bistro offers both indoor and outdoor seating options and serves delightful Mediterranean-style dishes using local produce, including fresh seafood caught daily. Bacchus Wine Bar & Restaurant provides an elegant venue to pair your meal with a glass of fine wine. They specialize in modern European cuisine made from seasonal ingredients, ensuring a truly satisfying dining experience. For those seeking international flavors, Asian Star Food fuses together various Asian cooking techniques and spices to create innovative fusion dishes.
These establishments in central Dunedin showcase the region's abundant marine life through carefully crafted menus designed to cater to all palates. Each restaurant offers a unique dining experience that highlights the freshness and quality of the local seafood.