The Tea Tree Gully region in South Australia has a selection of seafood restaurants for visitors to enjoy. Captain Hook's Seafood, located 10.1 km from Adelaide, offers a diverse menu and a relaxed atmosphere. Paul's Seafood on the Parade, situated 14 km from Norwood, is known for its fresh and delicious seafood dishes. The Gully Public House & Garden is an Australian restaurant that offers a variety of seafood options and stays open until 2 AM, making it an ideal spot for a leisurely dinner.
For a different experience, Pepper Leaf Innovative Asian Cuisine provides a unique twist on seafood dishes. Mangosteen Restaurant, another Asian option, offers a variety of seafood choices for diners to enjoy. Ruby Raja Indian Restaurant spices things up with Indian seafood dishes perfect for those who enjoy a bit of heat. The Highbury Hotel, an Australian restaurant, offers a range of seafood options, making it a versatile choice for travelers.
These seafood restaurants cater to a variety of tastes and preferences, ensuring visitors will find the perfect dining experience to suit their needs.