Golden Bay, located in the Nelson Tasman region of New Zealand's South Island, is known for its vibrant culinary scene, particularly its seafood restaurants. These establishments offer a range of options, from traditional fish and chips shops to fine dining experiences with locally sourced ingredients. One standout venue is the Mussel Inn, a brewpub, bar, and restaurant that showcases locally caught mussels and seafood paired with their own handcrafted beers.
Another dining choice in Golden Bay is The Courthouse Cafe, situated in a historic Collingwood building. This cafe features a diverse menu that includes fresh seafood dishes, artisan products, and organic coffees. For outdoor dining enthusiasts, the Pizzeria nestled among native trees is a popular spot, especially for those exploring nearby tracks. Here, visitors can enjoy homemade gourmet pizzas, snacks, and a selection of beverages.
In addition to these establishments, Golden Bay offers several other seafood restaurants, each with its own unique atmosphere and menu catering to a variety of tastes and budgets.