If you find yourself craving seafood during your visit to Newland, South Australia, you won't be disappointed by the options available. Fish Out of Water Hyde Park offers slow cooked Pulled BBQ Beef Brisket, melted Swiss cheese, French's crispy fried onions, tangy pickles, thick waffle fries, crunchy iceberg lettuce, and whole egg mayo all in a toasted ciabatta bun. Sammy's On The Marina, located in Glenelg, provides stunning views of the beach and marina, along with locally caught seafood from the pristine waters around Kangaroo Island. Angler Stirling on Mount Barker Road in the Adelaide Hills is the first in South Australia to sell dry-aged fish, focusing on sustainability and ethical practices.