Blenheim, New Zealand is a haven for sushi enthusiasts looking to indulge in Japanese cuisine. Tatsushi and Akaino Japanese Restaurant stand out as popular choices, serving up traditional dishes like sushi and sashimi. For a more contemporary twist, Origami offers creative fusion dishes. Gohan on Scott, led by Chef Boe Aitchison, presents an innovative blend of Japanese and Asian culinary traditions, showcasing a range of classic and inventive dishes honed over her two decades of experience in Marlborough. Other noteworthy options include Restaurant Sasa, known for its variety of sushi rolls, and Sagai Japanese & Korean Restaurant Blenheim, which combines elements from both cultures in their menu offerings.