Adelaide, South Australia, is home to a diverse selection of Taiwanese restaurants catering to various tastes and preferences. Among the top Taiwanese dining establishments in the city are Zao Ka Taiwan Kitchen, offering a wide array of Taiwanese dishes, and Chatime, a must-visit for bubble tea enthusiasts. Thea stands out as a well-regarded restaurant providing a range of Taiwanese cuisine options, while Bobibao in Bowden offers a modern dining experience with an all-day menu featuring homemade dumplings, sauces, and bao buns prepared by chefs from Taiwan for an authentic taste.
Other notable Taiwanese restaurants in Adelaide include Moodle, Obun Chef, Gan Taiwanese Chicken Nuggets, Cheers Cut, CoCo Fresh Tea &, and Bento King & Bubble K, which combines Taiwanese and Japanese culinary influences. JOE Dumpling and Moon Bear Dumpling Co are popular choices for dumpling aficionados, and Thea Tea Shop offers a cozy setting for enjoying a variety of Taiwanese beverages. These establishments collectively offer a diverse range of dishes and dining experiences, blending traditional Taiwanese flavors with contemporary twists to ensure a delightful culinary journey for visitors to Adelaide.