In Gungahlin, the capital city of Australia's Australian Capital Territory (ACT), lies The Chimney Nepalese Restaurant & Cafe, a culinary gem blending Indian and Tibetan influences in Nepalese cuisine. The restaurant offers a unique dining experience distinct to the area, featuring dishes like momos and dal bhat that cater to a range of tastes.
Upon entering, guests are welcomed by a warm, cozy ambiance adorned with traditional Nepalese artwork. The menu showcases a diverse selection of delectable dishes, with options for vegetarians and those with gluten-free preferences. The restaurant also provides a variety of beverages, including Nepalese beer, wine, cocktails, and mocktails.
The Chimney ensures inclusivity for all diners, serving up not only savory delights but also traditional Nepalese desserts like rasgulla and gulab jamun for a sweet ending to your meal.