The Mornington Peninsula in Victoria, Australia, is home to a variety of modern Australian restaurants, each offering a unique dining experience. Standout options include Ten Minutes by Tractor, an elegant vineyard restaurant known for its seasonal produce and locally sourced ingredients. Polperro Restaurant, nestled among sprawling vines in Red Hill, provides a vineyard dining experience focused on wines and delicious cuisine. The Grand Hotel, a heritage-listed building, offers a modern Australian restaurant featuring grills, seafood, and local ingredients. Mercetta, a friendly and quirky café popular among Mornington locals, combines an edgy industrial café vibe with a successful catering service.
These establishments highlight modern Australian cuisine with a focus on fresh, local ingredients and beautiful settings.