There are 21 wineries in WA's South West with wine made from Viognier
21 results
Amato Vino are small-batch artisan winemakers with a 'lo-fi' winemaking philosophy, embracing wild-ferments, minimal adjustments, gentle handling and employing traditional processes.
A boutique winery making an exclusive range of small batch Cabernet, Merlot and Viognier made from their vineyard near the highest point of the Darling Scarp in the rolling hills of Bridgetown.
One of Australia’s oldest and largest family-owned wineries.
Experience a hidden jewel of the breathtaking Ferguson Valley at this 5 Star Halliday rated winery and cellar door, producing vibrant, estate-grown wines, just 20 minutes inland from Bunbury.
Experience a vibrant and evolving range of exciting regional wines at the warm and friendly cellar door of Manjimup locals; Mark and Tracey Aitken.
This third generation property in Frankland River is one of WA’s largest family owned and operated wineries and produces superb cool-climate wines with cellar door and accommodation.
Located in country town Donnybrook, 40km South East of Bunbury, Barreca’s is family owned and operated, offering varieties of Shiraz, Barbera, Malbec, Zinfandel and Sangiovese.
A charming, family-owned and operated vineyard producing high quality, award-winning wines within the stunning Blackwood Valley Wine Region.
Two geologists scoured over 1000kms before planting their dream vineyard east of Margaret River, with a range including Cabernet Franc, Viognier, Shiraz and Italian varieties Fiano and Teroldego.
Planted with Margaret River’s most diverse range of grape varieties, discover this organic, single-vineyard’s classic and curio wines at its period cottage tasting room, with unique heritage views.
This super-experienced wine duo’s classic and surprising interpretations of Margaret River’s regional heroes has seen them shoot to the top of the critics’ charts in a record amount of time.
Established in 1978, Happs is a Margaret River wine pioneer, offering the region’s largest selection of wines in complex of mud-brick buildings including a working pottery in a garden setting.
Join the Hillier family at this estate producing a range of sumptuous wines, beers, ciders and a tasty tapas, best enjoyed on the estate's cosy verandah!
Hay Shed Hill is one of the oldest vineyards in the region. Centrally located in Wilyabrup, the heart of the Margaret River Wine Region.
A boutique winery crafting 100% estate-grown, varietal wines from its stunning 59 hectare vineyard overlooking the majestic Blackwood River.
Enjoy special, appointment-only tastings with this boutique, hands-on, family-owned winery whose much-loved wine range sells out quickly each year.
Discover the sophisticated Chardonnay and Pinot Noir of Australian wine’s highly-respected Pannell family who grow outstanding single vineyard wines from their property in Pemberton.
Surrounded by Karri forest with panoramic lake-views, discover this 4 Star Halliday winery’s superb regional range or indulge in contemporary dining, bursting with world-class local produce.
Whicher Ridge Wines is owned by two experienced vignerons, Neil and Cathy Howard, who between them have over 50 years of viticulture and winemaking experience working with high profile wineries.
Discover some of Margaret River’s most interesting artisan, single vineyard wines, made with ancient methods and minimal intervention, including a rare basket-pressed series.
Discover James Halliday’s Australian Winery of the Year (2014), one of the region’s pioneer estates, offering a range of tasting experiences and simple, modern dining at its award-winning restaurant.