There are 68 wineries in WA's South West with wine made from Semillon
68 results
Set amongst the spectacular Karri forests of Pemberton, this humble family-owned and operated vineyard and cellar door produces a popular range of premium, cool-climate, estate-grown wines.
What better way to celebrate WA Day than to share it with friends, family, wood-fired pizza and delicious wine in Juniper's beautiful gardens
One of Margaret River’s pioneers and critically acclaimed wineries with the original rammed-earth cellar door plus photo gallery, open daily for wine tastings.
Nestled amongst the glorious rolling hills of Donnybrook, is the hidden gem of Coughlan Estate - home to some of the oldest vines in the region.
Dormilona is a boutique winery located in Margaret River, founded by award-winning winemaker, Josephine Perry.
Draped on picturesque slopes a stones-throw from the ocean, Driftwood Estate has been creating flavourful wines of character and distinction for 30 years.
Fermoy Estate has earned its place in the Margaret River wine story, having quietly built a reputation for crafting critically acclaimed wines of refinement, precision and elegance.
A boutique family vineyard and winery in Ferguson Valley with Indian Ocean views crafting award-winning, 100% estate-made, bright, fruit-driven white and rich, full-bodied red wines.
This boutique property on Bussell Highway produces wines that truly capture the essence of the Margaret River wine region. Located only 15 minutes from Vasse, look out for the old red winery truck.
This family-run winery is a little slice of paradise! Swing by for delightful wine tastings and a scrumptious lunch, all while soaking up the stunning views of gorgeous gardens from atop the hill.
Established in 1997, this West Australian locally family owned wine company produces premium award-winning wine in a sustainable way.
A second generation, family-owned, regional pioneer whose timber and stone cellar door, stunning views of the Wilyabrup Valley and classical Margaret River ambience are a real treat for the senses.
Experience a hidden jewel of the breathtaking Ferguson Valley at this 5 Star Halliday rated winery and cellar door, producing vibrant, estate-grown wines, just 20 minutes inland from Bunbury.
Wills Domain is Margaret River’s epicurean heart with a top winery, stellar destination restaurant, friendly cellar door, homestead accommodation, and gorgeous vineyard wedding venue.
Nestled on 33 hectares of undulating land between Cowaramup and the coast is Wrights Vineyard – a new wine label steeped in Margaret River winemaking tradition and family heritage.
This third generation property in Frankland River is one of WA’s largest family owned and operated wineries and produces superb cool-climate wines with cellar door and accommodation.
Surrounded by stunning vineyards, rolling hills, bushland and manicured gardens, Aravina Estate offers a mix of memorable experiences for the whole family.
A wow-factor James Halliday Dark Horse Winning winery, creating European inspired wines with a refreshing Margaret River twist, available for tasting at the cellar door Friday, Saturday and Sunday.
Meet one of Margaret River’s quiet achievers and three-generation wine families at their mud-brick cellar door surrounded by picturesque Jarrah and Marri forest in the heart of Wilyabrup wine country.
A casual-classy restaurant, cellar door and honey shop with bold eco-architecture where you can watch their signature pastas being made while you taste and dine!
Discover traditional Margaret River varieties made with experimental winemaking that breaks away from the norm at this certified biodynamic and organic family-owned estate.
Enjoy the regional wines of James Halliday’s Australian Winery of the Year (2009) at the cellar door and French-inspired fare at Flutes Restaurant, in idyllic surrounds beside the Wilyabrup Brook.
Two-time West Australian ‘Small Producer of the Year’ with quaint cellar door and rustic jarrah tasting bench, where you can taste through our three ranges of wines inside our working winery.
Calneggia Family Vineyards produces an extensive range of fruit-driven wines with an uncompromised commitment to quality.
Capel Vale is a pioneer within Western Australia and amongst the first to be established with vines planted in 1974. Capel Vale Cellar Door & Match Restaurant open 7 days.
Taste handmade, hand-bottled Italian varietal wines at the winery-based tasting table with the Anderle family, who relocated from the Mediterranean in 2001 to pursue their dreams in Margaret River.
A Margaret River icon, known internationally for its exceptional world class wines, and leading biodynamic viticulture. Offering Seated tastings and experiences in the homely Biodynamic Wine Room.
Worldly winemaker Liz Dawson established this award-winning winery in 1999, with a focus on Shiraz, Chardonnay, Semillon and Cabernet varieties.
Enjoy a range of white and red staple wines from Margaret River’s multi-talented specialists at Eagle Bay Brewing Co.
Situated within the picturesque, undulating lands of Frankland River amidst farmland, forest and olive groves, this grand cellar door showcases a broad range of award-winning regional wines.