There are 93 Wineries in WA's South West producing Sparkling wines.
93 results
Established in 2007 and renowned for producing high-quality wines sourced from some of the very best Great Southern and Pemberton vineyards in Western Australia.
Enjoy stunning views of the Porongurups and superb cool climate wines at the cellar door, home to wine judge and winemaker Rob Diletti, awarded James Halliday’s Winemaker of the Year in 2015.
Nestled amongst the glorious rolling hills of Donnybrook, is the hidden gem of Coughlan Estate - home to some of the oldest vines in the region.
Dormilona is a boutique winery located in Margaret River, founded by award-winning winemaker, Josephine Perry.
Draped on picturesque slopes a stones-throw from the ocean, Driftwood Estate has been creating flavourful wines of character and distinction for 30 years.
Home of James Halliday’s Wine of the Year (in 2019 for the 2017 Magpie Hill Reserve Riesling).
Fermoy Estate has earned its place in the Margaret River wine story, having quietly built a reputation for crafting critically acclaimed wines of refinement, precision and elegance.
Enjoy an an approachable range of regional to funky still and sparkling styles. By appointment only, or purchase online.
Surrounded by huge Eucalypt trees, Forester Estate is a new-generation, family-owned and operated winery producing award-winning wines in a Northern Margaret River style.
WA’s only specialist 'Méthode Champenoise' winery, producing highly-rated vintage and non-vintage sparkling wines in Margaret River.
Select a glass of Hidden River Estate or Picardy wine and dine over lunch from a creative menu set with stunning views of the ancient Karri forest and picturesque surrounds of Pemberton.
A breathtaking undulating vineyard set beside the ancient Porongurup Range known for its highly-awarded, pure, cool climate wines and picture-perfect views from its delightful cafe.
Family Run. Hand Picked. Biodynamic. Demeter Certified. No Chemicals. No Pesticides. No Fertiliser. No Irrigation. Highly Rated Wines.
This family-run winery is a little slice of paradise! Swing by for delightful wine tastings and a scrumptious lunch, all while soaking up the stunning views of gorgeous gardens from atop the hill.
Named a "rockstar" of the WA wine industry by The West Australian Wine Guide, this 5 Star Halliday-rated winery is the place for chilled wine tastings, home-made gelato and Summer Sunday sessions.
One of Australia’s oldest and largest family-owned wineries.
A small, family-owned vineyards producing a comprehensive range of 100% certified, low allergen wines including dry, sweet and fortified styles, winning multiple awards in mainstream wine shows.
Established in 1997, this West Australian locally family owned wine company produces premium award-winning wine in a sustainable way.
Sitting on the deck at the cellar door, with a glass of Talisman’s much loved Zinfandel on the armrest of a deck chair. The vista, a steep hillside of undisturbed bushland hanging over the dam edge.
WA pioneers of Italian grape varieties offering personal guided tasting experiences for wine enthusiasts.
With the benefit of old vines and temperate growing conditions, West Cape Howe consistently produces premium quality wines with distinctive regional characteristics - wines that people love to drink.
A second generation, family-owned, regional pioneer whose timber and stone cellar door, stunning views of the Wilyabrup Valley and classical Margaret River ambience are a real treat for the senses.
Experience a hidden jewel of the breathtaking Ferguson Valley at this 5 Star Halliday rated winery and cellar door, producing vibrant, estate-grown wines, just 20 minutes inland from Bunbury.
Experience a vibrant and evolving range of exciting regional wines at the warm and friendly cellar door of Manjimup locals; Mark and Tracey Aitken.
Established in June 2008 and named after the three oceans that surround Australia, 3 Oceans Wine Company is a company with true Australian spirit and global ambition.
A drop of luxury in the Southern Forests Region
Surrounded by stunning vineyards, rolling hills, bushland and manicured gardens, Aravina Estate offers a mix of memorable experiences for the whole family.
A casual-classy restaurant, cellar door and honey shop with bold eco-architecture where you can watch their signature pastas being made while you taste and dine!
Enjoy the regional wines of James Halliday’s Australian Winery of the Year (2009) at the cellar door and French-inspired fare at Flutes Restaurant, in idyllic surrounds beside the Wilyabrup Brook.
Using 100% estate grown wines this down-to-earth family winery has grown from a sea-change adventure to a well-loved cellar door and café/restaurant destination in Margaret River.