There are 43 wineries in WA's South West with wine made from Tempranillo
43 results
What better way to celebrate WA Day than to share it with friends, family, wood-fired pizza and delicious wine in Juniper's beautiful gardens
Amato Vino are small-batch artisan winemakers with a 'lo-fi' winemaking philosophy, embracing wild-ferments, minimal adjustments, gentle handling and employing traditional processes.
Established in 2007 and renowned for producing high-quality wines sourced from some of the very best Great Southern and Pemberton vineyards in Western Australia.
Deep Woods Estate was established in 1987. Since then, Deep Woods Estate has been transformed into one of Margaret River’s most awarded and highly regarded wineries.
Dormilona is a boutique winery located in Margaret River, founded by award-winning winemaker, Josephine Perry.
Against the backdrop of the vineyard, a fresh, refined and elegant Japanese restaurant welcomes locals and visitors for modern dining.
A boutique family vineyard and winery in Ferguson Valley with Indian Ocean views crafting award-winning, 100% estate-made, bright, fruit-driven white and rich, full-bodied red wines.
Enjoy wines from some of the region’s oldest vines with a reputation for consistent high-quality with the friendly knowledgeable team in a beautiful cottage garden setting beside the Wilyabrup Brook
Wines of Purity & Place Biodynamic farming, minimal intervention winemaking, single vineyard wines of Margaret River.
This family-run winery is a little slice of paradise! Swing by for delightful wine tastings and a scrumptious lunch, all while soaking up the stunning views of gorgeous gardens from atop the hill.
Established in 1997, this West Australian locally family owned wine company produces premium award-winning wine in a sustainable way.
With the benefit of old vines and temperate growing conditions, West Cape Howe consistently produces premium quality wines with distinctive regional characteristics - wines that people love to drink.
Experience a hidden jewel of the breathtaking Ferguson Valley at this 5 Star Halliday rated winery and cellar door, producing vibrant, estate-grown wines, just 20 minutes inland from Bunbury.
Experience a vibrant and evolving range of exciting regional wines at the warm and friendly cellar door of Manjimup locals; Mark and Tracey Aitken.
Surrounded by stunning vineyards, rolling hills, bushland and manicured gardens, Aravina Estate offers a mix of memorable experiences for the whole family.
Hand crafted, small batch Fortified Wines from Margaret River WA made by Tash Arthur
Enjoy exclusive Mediterranean wines at a boutique winery in the Preston Valley of the Geographe Wine Region, with only 1000-1200 cases produced yearly.
Calneggia Family Vineyards produces an extensive range of fruit-driven wines with an uncompromised commitment to quality.
A pint-sized wine operation headed by Denmark local newcomer Ryan O'Meara with the sole endeavour to produce honest and expressive single vineyard wines.
Pop in for lunch at this Gold Plate award-winning winery and cafe, known for its quality wines, delectable stone-baked pizzas and locally-made cheeses, served with a laidback, country atmosphere.
A passionate, family-owned winery crafting small-batch Rose, Chardonnay, Tempranillo and Shiraz from their vineyard in Harvey, part of WA’s Geographe Region.
Discover the breakaway label of three industry legends, making edgy small-batch wines (with seriously award-winning winemaking), at their co-op cellar door at Abbey Vale Wines near Yallingup.
Unique wine tasting experience and grazing platters overlooking the amazing views of the Ferguson Valley!
A little piece of paradise in the Ferguson Valley, voted as one of “The 10 best new wineries” in Australia and winner of the Gold plate Award for the best Restaurant in a Winery in Regional WA.
Established in 1978, Happs is a Margaret River wine pioneer, offering the region’s largest selection of wines in complex of mud-brick buildings including a working pottery in a garden setting.
A dynamic team of winemakers crafting distinct single vineyard wines and liqueurs along with Australia’s first Pisco and the world’s rarest Chardonnay-based Gin, for tasting daily at the cellar door.
Hay Shed Hill is one of the oldest vineyards in the region. Centrally located in Wilyabrup, the heart of the Margaret River Wine Region.
Born from a need to have a creative outlet where there's license to do as we please. Opportunities, personalities, and local knowledge shape our journey. Welcome to our interpretation.
A cellar door experience curio winos will love - an exciting line-up of alternative variety Margaret River wines like Gamay, Fiano and more with the winemaker, just 10 minutes from Dunsborough.
Wines for the adventurous! David and Anne Mazza grow Spanish and Portuguese wine grape varieties near Donnybrook and make premium small-batch wines.